Adventures of an unfussy foodie.

Pretty Kitten's Kitchen is now at pbandjeats.com

PKK is Moving!

August 06, 2012

Chocolate Hazelnut Zucchini Bread

This page has moved.
Please click here to get the recipe at my new site, PB&J Eats!

3 comments:

  1. This bread (cake) looked delicious. I think I want to use slivered almonds instead of hazelnuts. Do you think that would be just as good?

    ReplyDelete
    Replies
    1. If you don't like hazelnuts, almonds would probably be better! But you could easily substitute whatever nut you like best.

      Delete
  2. I really appreciate your sharing alternates to oil or fats in your recipes. Thanks for the tips!

    ReplyDelete

Will work for food... I mean comments

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